Moroccan

Eggplant Salad

  Calling all eggplant-lovers! This warm Moroccan Eggplant Salad (Zaalouk) combines cooked eggplant, tomatoes, and classic spices and is enjoyed as a side or alone with lots of...

Grilled Chicken Moroccan

Ingredients 2 chicken breasts (without bones) A small bunch of fresh cilantro 10 mint leaves 2 tablespoons olive oil 1 tablespoon lemon juice 1 1/2 teaspoon...

Beef Tagine with Apples

This savory and sweet Beef Tagine with Apples is a staple dish in Moroccan cuisine, often prepared in special occasions! INGREDIENTS: Caramelized apples...

Chicken Tagine with Prunes

Chicken Tagine with Prunes Sweet and Savory Recipe From The Moroccan cuisine Ingredients 1 small chicken 1 small onion parsley and cilantro 3 garlic cloves 1...

Moroccan Potato Salad

This Potato Walad with Charmoula is a staple side dish in Moroccan cuisine. You can serve it hot, warm, or cold! Yummy! INGREDIENTS: 500 g of potatoes 1/4...

Moroccan Chicken Bastilla

Bastilla is the Moroccan name for a traditional chicken filo pastry pie. Bastilla is undoubtedly one of the ultimate manifestations of beauty, refinement and...